Breakfast

Scrumptious Sushi Bowls with Soft-Boiled Egg

September 21, 2020 By Idriss Leave a Comment

This post is sponsored by Get Cracking.

Sushi bowls are deliciously versatile, inexpensive to make, and super easy to learn how to
make. Did you know that rice is eaten at any time of the day in a lot of Asian countries? It’s
quite common for the Japanese to eat rice bowls in the morning, or even for lunch or dinner. You know what’s also quite common in other parts of the world? People enjoying eggs anytime of the day.

That is precisely why, this yummy & affordable sushi bowl might become one of your go-tos.

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Spicy Moroccan Eggs

December 9, 2019 By Idriss 4 Comments

This post is sponsored by Egg Farmers of Canada

Take time with your family and warm your soul this Holiday season with quick and easy Spicy Moroccan Eggs. This dish can be made any time; for breakfast, brunch or dinner for a nutritious and filling meal to share. All you need is eggs, tomatoes, onions, broth, spices and bread.

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Super Moist Chocolate Banana Muffins

November 25, 2019 By Idriss 2 Comments

These Chocolate Banana Muffins have easily become one of my favourite muffins of all time. They are moist, chocolatey, sweet and an absolute joy to eat at anytime of the day.

I like to have them as mid-day snack with my coffee. As a little pick me up if you will.

How about you? How do you like your muffins?

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Keto Brussels Sprouts Eggs | Breakfast Recipe

September 2, 2019 By Idriss 3 Comments

It’s breakfast time!

Crispy, toasted, savory Brussels sprouts with 2 sunny side-up eggs. That’s my new favorite breakfast right now. The best part of this is : it’s a keto breakfast. That’s right, low-carb and full of goodness.

I call it Keto Brussels Sprouts Eggs. You can call it whatever you want.

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Blueberry Almond Butter Smoothie | Keto Recipe

August 2, 2019 By Idriss 2 Comments

How’s it going friends?

Today’s recipe is going to be quick, easy and most importantly delicious! We’re going to be making a smoothie, a Keto Blueberry and Almond Butter Smoothie to be more exact.

My wife, Lea, is a big fan of bloobs and a few days ago she decided to make this awesome thing … out of the blue … and it blew my simple mind.

I then decided that it was too good to keep for myself so, here we are.

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Super Easy Protein Pancakes Recipe

February 27, 2019 By Idriss Leave a Comment

This is recipe is long overdue. Pancake day has been on standby for far too long and now it is back, friends. These are not your run-of-the-mill pancakes: these are loaded with protein, free of refined sugars and fluffy as hell.

That last part is just as important, if not more important. You know it. We know it.

FLUFFFEEEEY

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Super Easy Vegan Naan Recipe [With Video]

February 25, 2019 By Lea Jasmine 60 Comments

Hey broke foodies! Ever wonder how to make vegan naan? Today, we’ll be giving you 7 reasons to make the best vegan naan recipe. Seriously, this baby has never failed us.

Let’s get right into it because learning how to make naan bread is key to living a full life, guys.

Seriously.

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Vegan Keto Breakfast Bowl

January 31, 2019 By Idriss Leave a Comment

Need a gluten-free, vegan and low-carb breakfast in a pinch? Make this in 10 minutes and simplify your mornings. Broke Foodies presents the Savoury Breakfast Bowl.

What to eat for breakfast when keto… Breakfast can be a bummer when the drab of routine sets in. Foodie curse = wanting new and exciting nom noms on a daily. Foodie solution = 10 minute savoury breakfast bowl that hits all your ethical and lifestyle boxes. Yes it’s vegan. Yes it can be made gluten-free, yes it’s delicious, yes it’s filling.

This is what a delicious and versatile keto breakfast looks like.

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Keto Scotch Eggs | Paleo Friendly Recipe

October 4, 2018 By Idriss 3 Comments

Hi friends! How are you? I’m super excited about today’s blog post and I hope that you are too. How can I not be excited when this blog post is all about Low-Carb Scotch Eggs?

You know, Scotch Eggs? The single best way ever to eat an egg. It’s true, think about it. A perfectly cooked egg hugged by impeccably seasoned Italian sausage, breaded in a keto-approved mix, and fried until golden brown.

What you end up with is: Crispy, Savoury, Chewy and Custardy. All in one bite.

I kid you not.

Check it out.