Do you like one pan dinner recipes ? This easy Chicken Florentine recipe is for you. Seared chicken breasts and a rich, creamy garlic & spinach sauce make this one of the most comforting dishes you can possibly make at home. And did I mention that you can get it ready in less than 30 minutes ?
I’m telling you, this is a game changer!
…Nothing to see here guys. Just the BEST PANCAKES I’ve ever had in my life. Not much else.
Should I keep on talking ?
…This recipe was inspired by Dan Buettner’s book, the Blue Zones Kitchen.
Pesto is one of those dishes that really do scream “It’s summer time!”. It’s fresh, zesty and carries a lot of flavors not to mention that it can be made in a jiffy. Today, I’m gonna share with you my new favorite Walnut Pesto. It’s so delicious, it will have you question why you’ve never made it this way before.
…Ever wanted to make Lebanese Falafel by yourself but found it intimidating ? Or tried and just didn’t turn out well ?
In today’s post I will guide you through the process of making mind-blowing falafel that are highly likely to impress anyone you serve them to.
…I love Quesadillas. In fact, I have one at least once a week. And I usually make them in all kind of shapes and with all kind of fillings. They are fantastic for breakfast, lunch, dinner and even as a mid-day snack.
Today we are making a Vegan White Bean Quesadilla with a Smokey Chipotle Dip. It’s as good as it sounds. Trust me.
…If you’ve ever wanted to stuff your face with a satisfying beef taco then you’ve come to the right place my hungry friend. I have made this recipe 3 times over the past week, for testing purposes of course, and I’ve always found myself very satisfied with the taste and easiness of this recipe. I present to you my Marinated Beef Tacos recipe.
I have a feeling you’re going to love this.
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Hey friends! Qu’es ce que sup? I hope you are enjoying the summer time. For us who live in the northern hemisphere, we know and appreciate the fleeting beauty of summer. It makes the months of June, July, August and September so special.
One thing I don’t like to do during summer is cook complicated, time & energy consuming dishes. Turning on the oven turns my apartment into a sauna.
That is why I am putting more focus on cold dishes, like this amazing Keto Chicken Salad.
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30-minute eggs, beans & toast – a one pot & skillet dish you can whip up any time for a hearty, healthy meal. Clean out your pantry & fridge with this versatile recipe.
Have tomatoes, sausage, eggs, beans & bread and not sure what to make with them? Here’s a quick and easy recipe filled with protein and healthy nutrients. This Mediterranean-inspired dish takes kitchen staples like tomatoes, beans, eggs and bread to make a great meal for any time of the day.
Regardless the kind of tomatoes, beams and protein source you have, this recipe will turn out. You can add sweet peppers, spinach or kale, zucchini, eggplant… Almost any vegetable you have in your fridge and really, to your preference! Use your best judgment. This recipe is easy, forgiving, and versatile, but here’s how we make it.
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I hope you’re all doing well, staying safe and enjoying the time you’re spending with your family.
Today’s recipe is a total pick me up. Super soft, cinnamony (I’m going with this word, yes) and fit for any meal. I’m looking at you breakfast.
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Hiya awesome foodies, Idriss here, bringing you once more the best and cheapest recipes you can make at home, and the one I have for you today is no different. Except for the fact that it’ll bring some sunshine to your island mon’! This is my vegan Jamaican patties recipe.
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