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Keto Cheesecake Bites
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Keto Cheesecake Bites

This easy recipe is my favorite for making keto Fat Bombs. It only requires 4 ingredients and is a delight to have.
Course Dessert
Cuisine Keto / Low Carb
Prep Time 10 minutes
Cook Time 3 minutes
Total Time 10 minutes
Servings 10 Servings
Calories 226kcal
Author Idriss

Instructions

  • Using a spatula, break down your cream cheese in a bowl. 
  • Using an electric hand mixer, beat your cream cheese until it's fluffy. Add vanilla extract and 1/2 cup of Swerve. Whip until fluffy again, then taste to determine if it's sweet enough. If not, add the remaining 1/2 cup and mix again. 
  • Microwave your chips for 2-3 minutes (or until completely melted). Let cool down. 
  • Fill standard size muffin cups 3/4 of the way with your cheese mixture. Add your melted chocolate chips to top off. Freeze for 40 minutes before serving, or refrigerate overnight for optimal consistency. 
  • Enjoy

Notes

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Nutrition

Calories: 226kcal | Carbohydrates: 7.2g | Protein: 4.8g | Fat: 21.5g | Saturated Fat: 13.5g | Cholesterol: 59mg | Sodium: 158mg | Potassium: 64mg | Fiber: 1.4g | Sugar: 0.1g | Calcium: 30mg | Iron: 1.4mg