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Vegan Tourtiere | Quebec’s Vegan Meat Pie

December 3, 2020 By Idriss Leave a Comment

How’s it going my friends ? I’ve been busy as heck and it has finally all come to an end. I submitted my final research papers and now I can finally relax. And what better to relax with than a Vegan Tourtiere. A Vegan Meat Pie if you will.

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Filed Under: Autumn, Cold Weather, Holidays, Make this for dinner !, Recipe Index

Easy Earl Grey Shortbread Bars| Christmas Dessert Recipe

November 27, 2020 By Idriss 4 Comments

What a blast this has been. I was expecting this shortbread bars to turn out well but I really didn’t expect them to be this good. From now on, Earl Grey Shortbread Bars are a holiday season thing in our house. I’m hoping you will love them too.

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Filed Under: Autumn, Cold Weather, Desserts, Finger Foods, Recipe Index

Eggs and Kafta Tagine | Ready in under 30 minutes

November 23, 2020 By Idriss 2 Comments

This post is sponsored by Get Cracking.

Eat eggs anytime with this Moroccan Eggs & Kafta Tagine; a staple
recipe to have under your belt. Learn how to make this popular dish with our step-by-step instructions and tool substitutes.

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Filed Under: 30 Minutes or Less, Keto, Make this for dinner !, Paleo Tagged With: Eggs, Kafta, Tagine

Super Fluffy English Scones

November 17, 2020 By Idriss 11 Comments

How do you make the perfect English Scone ? I’ll confess, I didn’t even know of the existence of these until my neighbor showed me the difference between a regular scone, and a proper English scone. And what a difference that is.

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Filed Under: Breakfast, Recipe Index

Instant Pot Butternut Squash Soup | Easy step-by-step recipe

November 11, 2020 By Idriss Leave a Comment

Vegan-friendly. Are you ready for a quintessential fall lunch or diner recipe? It is here! Instant pot soup recipe coming in hot: butternut squash edition. We provide step-by-step instructions so you’ll find it easy to follow. Be sure to let us know if you make it!

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Filed Under: 30 Minutes or Less, Autumn, Cold Weather, Make this for dinner !, Recipe Index, Soup, Vegan

Light & Moist Pumpkin Bread

November 9, 2020 By Idriss Leave a Comment

How’s it going my friends ?

Are you a fan of Bread ? Are you a fan of all things pumpkin ? If your answers are yes and yes then this Pumpkin Bread recipe is just the thing you need right now.

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Filed Under: Recipe Index

Scrumptious Sushi Bowls with Soft-Boiled Egg

September 21, 2020 By Idriss 6 Comments

Vegetarian Sushi Bowls topped with soft-boiled eggs and sweet potatoes

This post is sponsored by Get Cracking.

Sushi bowls are deliciously versatile, inexpensive to make, and super easy to learn how to
make. Did you know that rice is eaten at any time of the day in a lot of Asian countries? It’s
quite common for the Japanese to eat rice bowls in the morning, or even for lunch or dinner. You know what’s also quite common in other parts of the world? People enjoying eggs anytime of the day.

Vegetarian Sushi Bowls topped with soft-boiled eggs and sweet potatoes

That is precisely why, this yummy & affordable sushi bowl might become one of your go-tos.

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Filed Under: Breakfast, Make this for dinner !, Recipe Index, Summer Favorites

The Best Vegan Chocolate Chip Cookies – Soft & Chewy

July 9, 2020 By Idriss 14 Comments

Vegan chocolate chip cookies on a white surface

Vegan Cookies have been a hit or miss for me for such a long time. When I published this post originally, I was sure I got it right. And to a large extent I did. However, tastes change. I find myself these days craving bakery style cookies. You know what I’m saying? Large, big chocolate chunks with a dash of sea salt. Let me share with you how I make the best vegan chocolate chip cookies ever.

P.S. : This post was originally published on Jan 25, 2018.

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Filed Under: Autumn, Cold Weather, Desserts, Finger Foods, Recipe Index, Vegan

Marinated Beef Tacos

June 17, 2020 By Idriss Leave a Comment

Marinated Beef Tacos served on wooden block

If you’ve ever wanted to stuff your face with a satisfying beef taco then you’ve come to the right place my hungry friend. I have made this recipe 3 times over the past week, for testing purposes of course, and I’ve always found myself very satisfied with the taste and easiness of this recipe. I present to you my Marinated Beef Tacos recipe.

I have a feeling you’re going to love this.

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Filed Under: Recipe Index, Sandwiches & Tacos, Spring Time, Summer Favorites

Keto Chicken Salad

June 2, 2020 By Idriss 2 Comments

Keto Chicken Salad served in a large white bowl

Hey friends! Qu’es ce que sup? I hope you are enjoying the summer time. For us who live in the northern hemisphere, we know and appreciate the fleeting beauty of summer. It makes the months of June, July, August and September so special.

One thing I don’t like to do during summer is cook complicated, time & energy consuming dishes. Turning on the oven turns my apartment into a sauna.

That is why I am putting more focus on cold dishes, like this amazing Keto Chicken Salad.

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Filed Under: Keto, Make this for dinner !, Meal Prep, Paleo, Recipe Index, Salad, Spring Time, Summer Favorites

The Very Best Banana Bread Recipe | Lea’s Recipes

May 29, 2020 By Idriss 6 Comments

Banana Bread in Baking Pan
Excuse the hyperbole but I had to get your attention. I do believe that it is the very best banana bread, but it also makes me cringe saying so. So please play along so I may convince you. I’ll ask you a few questions, keep up.
What’s the best banana bread you’ve ever had? Or rather, WHEN was the last BEST banana bread you’ve ever had? For us… Last week, when we remade this recipe for the 3rd time in May. It’s that good. Even an inflexible grumpy and spice-hating taste-tester dubbed this: excellent banana bread.
Another said it was more like spice cake than banana bread, but she’s part hater-gater anyway (joke Mom, love you). So, what will you say about what I’m calling my absolute favorite Banana Bread EVER? Will you call me out on it, or love me forever for providing you with your favorite go-to banana bread recipe? There’s a mystery ingredient in here that I bet you won’t guess ahead of time (no cheating! read through).

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Filed Under: Autumn, Coffee Cake, Cold Weather, Desserts, Recipe Index

Weeknight Beans on Toast – Eggs Anytime

May 25, 2020 By Idriss Leave a Comment

Weeknight Beans and Toast served in a skillet

30-minute eggs, beans & toast – a one pot & skillet dish you can whip up any time for a hearty, healthy meal. Clean out your pantry & fridge with this versatile recipe.

Have tomatoes, sausage, eggs, beans & bread and not sure what to make with them? Here’s a quick and easy recipe filled with protein and healthy nutrients. This Mediterranean-inspired dish takes kitchen staples like tomatoes, beans, eggs and bread to make a great meal for any time of the day.

Regardless the kind of tomatoes, beams and protein source you have, this recipe will turn out. You can add sweet peppers, spinach or kale, zucchini, eggplant… Almost any vegetable you have in your fridge and really, to your preference! Use your best judgment. This recipe is easy, forgiving, and versatile, but here’s how we make it.

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Filed Under: 30 Minutes or Less, Cold Weather, Recipe Index, Skillet Dinners, Spring Time, Summer Favorites

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Spring favorites

Vegan Jamaican Patties- Get your bake on, not bacon, with this easy recipe for vegan Jamaican patties.

The Best Vegan Jamaican Patties

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Soudough Pancakes Served with Butter and Maple Syrup

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Marinated Beef Tacos served on wooden block

Marinated Beef Tacos

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Chicken Florentine served in a deep pan.

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Lebanese Falafel Served on Platter with Hummus and Tahini Sauce

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Weeknight Beans and Toast served in a skillet

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Apple Crumb Cake

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Hi there!

I'm Idriss. I'm a full-time student and foodie. My wife Lea and I live in Montreal and we love to make and share simple and mostly healthy recipes that fit within a reasonable budget. All foodies are welcome! Read more about us ...

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